Healthy and Simple School Lunch Ideas for Every Day of the Week

Five easy-to-make (and nutritious) school lunches your kids will love.

For many parents, packing school lunches can feel like a mundane chore. But there are plenty of ways to make the daily task a little more fun — and nutritious.

Linzi Qi, M.A., R.D., C.D.N., a clinical dietitian at NewYork-Presbyterian/Weill Cornell Medical Center, suggests using a bento-style lunch box with multiple compartments to help create a well-balanced lunch. “Bento boxes make it easy to visually plan meals,” she says. “Filling the boxes with colorful ingredients —  with a  mix of fruits, vegetables, whole grains and proteins — can make eating more fun, too.”

Here, Qi shares five easy meals for your child’s bento box, one for each day of the week.

 

 

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Weekly Meal Plan

Monday
Turkey egg scramble. This yummy option is low-fat and high in protein. Turkey can be substituted with other lean proteins, such as uncured ham or chicken sausage.

Sides
Mashed avocado with crackers. A great pairing of a healthy fat with fiber.
Cottage cheese with fresh strawberries. You get protein and calcium from cottage cheese, and the fresh strawberries provide some natural sweetness and bright color.

Tuesday
Chicken pesto bow-tie pasta. This heart-healthy dish is a crowdpleaser at dinner — and makes for great leftovers for lunch the next day.

Sides
Celery topped with sun butter and raisins. A fun way to add crunchy fiber and healthy fat into a diet.
Fresh blueberries. They’re a great source of Vitamin C, which helps boost the immune system.

Wednesday
Egg salad with cucumber sandwich on wheat bread. A high-quality protein with the immune-boosting antioxidant carotenoid, egg salad pairs well with crunchy, refreshing cucumbers.

Sides
Cinnamon roasted sweet potatoes or sweet potato fries. Filled with fiber and vitamin B6, roasted sweet potatoes are a good source of energy.
Dried apple slices. Consider any dried fruits without added sugar.

Thursday
Blueberry bagel with peanut butter and sliced banana. This combo delivers good fiber, protein, and fruit. Replace the peanut butter with another nut butter if preferred.

Sides
Cheese stick. This is always a simple grab-and-go protein option.
Baked broccoli tater-tots. Found in most grocery store freezer aisles, they can be a fun way to get in a serving of vegetables.

Friday
Whole wheat pita bread with chickpea hummus. This combo is rich in fiber and plant-based protein.

Sides
Carrot sticks with veggie dip. Carrots are high in vitamin A, which is beneficial for eye health.
Yogurt-covered pretzels.  A sweet and salty treat that also works as a snack.

More Ideas for Healthy Sides

  • Sliced sweet peppers or cucumbers
  • Oatmeal raisin energy balls
  • Natural fruit bars
  • Dried cranberries
  • Banana mini-muffins

Nut butter and jelly ghosts. This ghoulish sandwich is packed with fiber, healthy fat, and protein. Use a ghost-shaped cookie cutter to create the main shape and a black food dye pen to draw the eyes and mouth. Spread with any nut butter and use multigrain bread for extra fiber.

Cheesey witch’s broom. This fun side is a simple, tasty grab-and-go protein option. Slice a cheese stick into two-inch pieces, split into strings on one side, and insert pretzel stick on the other end.

Jack-o-lantern mandarin. This snack is rich in Vitamin C to help boost the immune system. Using a black food dye pen, draw a face on your mandarin to turn it into a jack-o-lantern.

Spooky sweet potato fries. These seasonal flavored root vegetables are filled with fiber and vitamin B6, which plays an important role in daily energy.

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